Asahikawa/Furano + Grilled meat Course

【SD0038】Yakiniku Restaurant Nikumaru | Banquet Course

Pictures are for illustrative purposes.
Please note that the dishes served may vary depending on the season.



Yakiniku Restaurant Nikumaru

Our Speciality
Enjoy Shiretoko beef from Higashimokoto.
A variety of other regional delicacies are also available.



Banquet Course
¥10,000 per person
*Tax and service included.




Menu

Appetizer:
・Assortment of 3 types of Kimchi
・Assortment of Grilled Vegetables and Sausages

Rice:
・Freshly Cooked Yumepirika Rice

Shiretoko Beef:
・Premium Ribs
・Premium Round steak
・Premium Loin Sukiyaki-Style
・Sirloin Steak

Beef:
・Skirt Steak
・Beek Tongue

Pork:
・Pork Offal
・Pork Cheek

Sushi:
・Shiretoko Roast Beef Sushi

Noodles:
・Korean Cold Noodles

Soup:
・Yukgaejang Soup (Korean spicy beef soup)

Dessert:
・Nikumaru Ice Cream

Drinks:
・2-hour All-You-Can-Drink (last order 15 minutes before end, glass exchange system)
*Includes sour, shochu, whiskey, wine, soft drinks, and beer.

■ Seating
・Counter: 5 seats (available at lunchtime only)
・Table seats: 7 seats
・Raised seats (private room): 2 seats

■ Cancellation Policy
For course reservations:
・Free cancellation up to 8 days before the reservation date
・50% of the course fee charged for cancellations from 7 days before
・100% of the course fee charged for cancellations from 5 days before

For seat reservations only:
・A fee of ¥1,000 per person will be charged starting from midnight on the day of your visit.

For group reservations:
・A fee of ¥1,000 per person will be charged starting 7 days prior to the reservation date.


■ Important Notice
・No outside food or drinks allowed.
・Pets are not permitted.
・Additional à la carte orders must be paid in cash only.
・Seating is limited to 2 hours.
・Languages spoken: Japanese, English
・Foreign language menu: None
・Halal options: None
・Wi-Fi: Free Wi-Fi available
・Credit cards accepted: VISA, MasterCard, JCB, American Express
・Electronic payments: Not accepted

Reservation Form
Reservation Form

Reservation process

  • 1. Please fill out the “Reservation Form” to make a reservation.
  • 2. If there is any uncertainty regarding the details of the reservation, we will send an email to confirm the information.
  • 3. We will confirm with restaurants or other facilities whether the reservation can be made.
  • 4. Once the reservation is confirmed, a link for credit card payment will be sent by email. (The payment link will expire after 36 hours.)
  • 5. Payment will be settled online via credit card.
  • 6. The voucher will be sent by email once the payment has been processed.
  • 7. On the scheduled day, kindly show your voucher at the facility.

*Notice1

  • ・Reservations should be made at least 4 days in advance.
  • ・Reservations made on Saturdays, Sundays, and Japanese holidays will be processed on the next business day.
  • ・For additional or specific requests, use the “Free field” section.
  • ・You will be notified if the reservation cannot be confirmed due to full capacity, or other reasons.

[*] fields are required to complete

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Traveling Companion 1

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Yakiniku Restaurant Nikumaru
■Address: Toko 8-jo, 6-chome, 3-ban 7-go, Asahikawa, Hokkaido 078-8348, Japan
■TEL: 0166-73-5533
■FAX: 0166-73-5533
■Hours
・Lunch: Monday to Friday, 11:00 AM – 2:00 PM (last order at 1:30 PM)
Closed on Saturdays, Sundays, and public holidays

・Dinner: Monday, Tuesday, Thursday, Friday, Saturday, and Sunday, 5:00 PM – 10:00 PM (last order at 9:30 PM)
Closed on Wednesdays