Sapporo + Grilled meat Course

Meat restaurant Tamura Odori BISSE branch

Hokkaido Premium Yakiniku Course (all-you-can-drink included)（14 Dishes）
The best of Hokkaido Wagyu beef! High-quality, satisfying yakiniku!

・   Assortment of kimchi and two kinds of namul
・   Caesar salad
・   Thick-cut tantoro beef from Hokkaido
・   Specially selected Hokkaido Wagyu beef kalbi
・   Specially selected Hokkaido Wagyu beef hanging tenderloin
・   Rare cuts of Hokkaido Wagyu beef
・   Specially selected Hokkaido Wagyu beef diced chateaubriand
・   Specially selected Hokkaido Wagyu beef diced sirloin
・   Grilled Hokkaido Wagyu beef thigh shabu-shabu
・   Grilled vegetables and lettuce
・   Assorted grilled seafood
・   Wagyu beef sushi
・   Mini hiyashi noodles
・   Sorbet

Price    ¥15000 per person reservation available from 2 or more people (incl. tax and service charges, all you can drink for 120 minutes)

Our Pride
The course includes popular cuts of Hokkaido Wagyu beef, which is also popular with foreign tourists, ensuring high-quality, satisfying meals.

Drinks
Sapporo Classic, Whisky, Sake, Wine, Sours, Cocktails, Soft Drinks

Cautionary Items

・Please make a reservation for this course for the number of people attending.
・Reservations for two or more people are required for this course.
・The menu may change depending on procurement conditions, etc. Thank you for your understanding.
・Photos are for illustrative purposes only.
・Please note that we cannot reserve a seat for you if you do not arrive 15 minutes after your reservation time.

Cancellation Policy
On day to 3 days before: 100%

Basic Restaurant Information
The texture, flavor, and aroma vary depending on the part of the meat, making this a plan that allows you to enjoy the true essence of yakiniku!

● Seating/Private Rooms
   ・ Counter - 4 seats
   ・ Table - 4 seats
   ・ Private rooms - 1 room
● Foreign language menu available.
● seats non-smoking (smoking area available).
● Wi-Fi not available.
● Halal food not available.

Our Pride
Our restaurant has one special private room. Proceeding to the back of the restaurant, you will find a VIP room for up to eight people, with a solemn and elegant atmosphere different from the others. The high-quality space is like a salon, perfect for welcoming important people for a gathering or entertaining. In this relaxed space where you don't have to worry about your surroundings, you can savor the main dish of Hokkaido Wagyu beef and have as much fun as time allows.

Reservation Form
Reservation Form

Reservation process

  • 1. Please fill out the “Reservation Form” to make a reservation.
  • 2. If there is any uncertainty regarding the details of the reservation, we will send an email to confirm the information.
  • 3. We will confirm with restaurants or other facilities whether the reservation can be made.
  • 4. Once the reservation is confirmed, a link for credit card payment will be sent by email. (The payment link will expire after 36 hours.)
  • 5. Payment will be settled online via credit card.
  • 6. The voucher will be sent by email once the payment has been processed.
  • 7. On the scheduled day, kindly show your voucher at the facility.

*Notice1

  • ・Reservations should be made at least 4 days in advance.
  • ・Reservations made on Saturdays, Sundays, and Japanese holidays will be processed on the next business day.
  • ・For additional or specific requests, use the “Free field” section.
  • ・You will be notified if the reservation cannot be confirmed due to full capacity, or other reasons.

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肉の割烹 田村 大通BISSE店
■住所   〒060-0042
   札幌市中央区大通西3-7 大通BISSE 4F
■TEL   0011-211-1129
■Business Hours   17:00-22:00 (L.O. 21:30)
■Day Off   New year holiday season12/31・1/1
■Access   Sapporo City Chuo Ward Odori Nishi 3-7 Odori Bisse 4F