Sapporo + Grilled meat Course

【SD0027】All-you-can-eat and drink course of Hokkaido Wagyu beef and premium beef tongue

All-you-can-eat and drink course of Hokkaido Wagyu beef and premium beef tongue(Over 100 types)
Top-grade course with all-you-can-eat Hokkaido Wagyu beef

  ・ Shiraoi Wagyu beef
  ・ Premium beef tongue
  ・ Thickly cut long beef tongue
  ・ Thickly cut loin
  ・ Lamb shoulder loin
  ・ Don galbi with addictive sauce
  ・ Seared beef sukiyaki
  ・ Thickly cut long hanging sagari
  ・ Hokkaido rib loin
  ・ Donchan salted horumon
etc.

● Price: ¥9,000/person (incl. tax and service charges)

Our Pride
Enjoy Shiraoi pilikaruge and Jingisukan grilled over an open charcoal fire in a variety of ways, with toppings to suit the meat.

Drinks
Beer, highballs, cocktails, sours, wine, sake, makgeolli, soft drinks

Cautionary Items
・ Reservation required
All-you-can-drink included


Cancellation Policy
7 days before ・・・ 20% of the course fee
6-3 Day before ・・・ 50% of the course fee
2-On day ・・・ 100% of the course fee

Basic Restaurant Information
We purchase an entire Hokkaido Pirika Rouge cow, so that we can provide a variety of beef cuts.
You can also enjoy the beef in a variety of ways, such as with toppings that go well with the meat.
We also offer a Jingisukan menu, including Ezoya's specialty, thick-sliced ​​Jingisukan.

● Seating/Private Rooms
   ・ Counter - 8 seats
   ・ Private rooms - 44 rooms
   ・ Tables - 44 seats

●Private Room Info.●
Type・Amount・Fixed No. of guest etc.


●Service Language   Japanese
●Foreign Language Menu   English
●No-smoking Seats   Yes
●Wi-Fi   Yes
●Halal Food   No

Our Pride
Smoking is allowed in all 7 private rooms on the 2nd floor with Horigotatsu.
Smoking rooms are available on the first floor.
Even those who do not like smoking can enjoy our delicious meat.

Reservation Form
Reservation Form

Reservation process

  • 1. Please fill out the “Reservation Form” to make a reservation.
  • 2. If there is any uncertainty regarding the details of the reservation, we will send an email to confirm the information.
  • 3. We will confirm with restaurants or other facilities whether the reservation can be made.
  • 4. Once the reservation is confirmed, a link for credit card payment will be sent by email. (The payment link will expire after 36 hours.)
  • 5. Payment will be settled online via credit card.
  • 6. The voucher will be sent by email once the payment has been processed.
  • 7. On the scheduled day, kindly show your voucher at the facility.

*Notice1

  • ・Reservations should be made at least 4 days in advance.
  • ・Reservations made on Saturdays, Sundays, and Japanese holidays will be processed on the next business day.
  • ・For additional or specific requests, use the “Free field” section.
  • ・You will be notified if the reservation cannot be confirmed due to full capacity, or other reasons.

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炭火焼肉　一発ドン
■住所   〒064-0806
   北海道札幌市中央区南6条西4丁目1-5
■TEL   011-513-5801
Business Hours:  18:00 ～ 25:00
Day Off:  Open daily
Access:  F5 minutes on foot Namboku line Susukino