Sapporo + Specialty Dinner

Hananomai Course (10 course items)

Hananomai Course (10 course items)
Traditional taste, technique and the ultimate in authentic Hokkaido cuisine.
  ・ King Crab Sake
  ・ Sashimi (King crab slightly boiled, Ezo abalone, fresh raw sea urchin)
  ・ King Crab and Hokkai Matsuba Crab Shabu Shabu
  ・ Boiled Horsehair Crab in the Shell
  ・ Stewed thornyhead (half)
  ・ Boiled King Crab
  ・ Fried Hokkaido Matsuba Crab (Tempura)
  ・ Raw Fish Sushi (Jumbo Shrimp, Salmon Roe, King Crab)
  ・ Kanishinjo (Deep-fried minced crab) with Clear Soup
  ・ Cold Dessert
* Content is subject to change with availability.

● Price: 29,700 JPY per person (incl. tax and service charges)

Our Pride
Our skilled chefs use their professional expertise to carefully select the blessings of the land and seas of Hokkaido.

Drinks
Serving beer, Japanese sake, Shochu and Wines mainly made in Hokkaido.

Cautionary Items
・ Reservation necessary.
・ A minimum of order for 2 persons is necessary.

Cancellation Policy
Up to 17 days in advance ... Free of charge.
16 - 10 days in advance ... 50% of course price.
9 days in advance ... 100% of full course price.

Basic Restaurant Information
Once you pass under the restaurant curtain, you are transported to an authentic Japanese setting. Guests can relax in a Japanese dining room while the gentle notes of the Koto soothe, and enjoy the delicious traditional food created by the chefs. From the interior to the taste and technique of each dish, here you can experience the true heart of Japanese hospitality.

● Seating/Private Rooms
・Authentic Japanese style dining rooms (with dugout seats) - 15 rooms (2 private rooms for 3 persons, 8 private rooms for 4 persons, 1 private room for 6 persons, 1 private room for 8 persons)
* Groups Welcome; Capacity: 70, possible for charter
● Service available in English
● Menus available in English and traditional Chinese.
● Non-smoking seating available.
● Wi-Fi unavailable.
● Halal food unavailable.

Our Pride
Guests will be moved by the beautiful gardens situated in the center of the restaurant, at which they can gaze, while sipping on delicious beverage and dining on exquisite meals.

Reservation Form
Reservation Form

Flow from Reservation to Use

  • ・A customer apply for reservations through the reservation form.
    *Application should be done until the noon of the day before the date of use.
    *Reservation cannot be processed on Saturdays, Sundays, or public holidays.
  • ・If contents of application are not sufficient we would confirm detailed information with you by e-mail..
  • ・We confirm whether the facility such as hotel or restaurant can take your reservation or not.
  • ・If the reservation cannot be taken because of unavailability we inform you of that.
  • ・We send you credit card payment link via e-mail when the reservation is taken.
  • ・Guests settle the payment via credit card online paying system.
  • ・We send you the voucher after the confirmation of your payment.
  • ・You go to the reserved facility on the day and present the voucher.
  • ・If you have any problems, call us at emergency contact number 011-241-1022

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Crab and Hokkaido Cuisine Sekkatei
Address:   J-BOX Bldg. B1F Minami 3 Jo Nishi 4-chome, Chuo-ku, Sapporo, Hokkaido, 060-0063, Japan
TEL:  011-251-1366
Hours:  17:00 - 23:00
Closed:  None
Access:  3-minute walk from Susukino Subway Station